Restaurante Goikar

GOURMET BURGERS

• Basics: Roast beef, double cheese and Idiazábal flakes, mayonnaise and ketchup

  4,50 EUR
• The One: Meat beef, cheese, bacon, york, Iberian, fried egg, M / K

  7,90 EUR
• Two: Meat beef, Batavia lettuce, tomato, poached onion, pickle and pickled piquillo peppers

  6,90 EUR
• Vegan: mushroom burger and vegetables, Batavia lettuce, tomato, onion, pickles and peppers

  7,90 EUR
• Goikar: Roast beef, cheese, bacon, york, fried egg, lettuce, tomato, onion, pepenillo, piquillo pepper confit, rustic bread

  8,90 EUR

SNACKS

• Ham omelette melted cheese

  5,75 EUR
• Bacon with cheese

  4,90 EUR
• Bacon and cheese omelette

  5,50 EUR
• Iberico Bellota

  5,00 EUR
• Classic Plant

  4,80 EUR
• Plant Cantabrian

  5,90 EUR
• Sheep Cheese cured anchovies

  5,95 EUR
• Ventresca tuna with piquillo peppers and mayonnaise

  5,50 EUR

SANDWICH

• Classic Cuban: ham, cheese and fried egg

  5,50 EUR
• Mixed: palette ham and melted cheese

  4,50 EUR
• Cuban Bacon: bacon, cheese and fried egg

  5,50 EUR
• Vegetable: lettuce, tomato, york egg nice and mayonnaise

  6,50 EUR
• French: French omelet, cheese, bacon and red peppers

  6,50 EUR
• Goikar: Asparagus, anchovy, bonito, egg, lettuce, pickles and mayonnaise

  6,95 EUR

RATIONS

• Potatoes 'Bravas' (fried potatoes in spicy sauce)

  3,90 EUR
• Croquettes (ham, mushrooms, vegan, peppers and tuna, cod) unit price

  1,50 EUR
• Fried calamari squid

  6,50 EUR
• Chicken Wings Barbecue

  4,90 EUR
• Octopus Galician-Cantabrian with potatoes

  15,00 EUR
• Jamon Iberico de Bellota

  15,00 EUR
• Cheese from sheep in olive oil

  6,50 EUR
• Crispy roasted sausage with peppers

  7,50 EUR
• Boletus mushrooms with broken eggs muesli village

  12,50 EUR

SALAD

• Normal: lettuce, onion and tomato

  5,95 EUR
• Tomato: Tomato slices Oliva warm garlic, boiled egg and crumbs nice

  5,90 EUR
• Russian: Russian salad family style

  5,90 EUR
• Mixed: lettuce, onion, tomato, nice and asparagus

  7,90 EUR
• Ortiz Ventresca Tuna in olive oil with tasty pickled peppers and anchovies

  9,50 EUR
• Fungi and Jamón Ibérico: Lettuce with vinaigrette Protos, tomato and sautéed mushrooms Boletus Edulis with Bellota ham

  15,00 EUR
• Salad Author: Al taste of the cook

  15,00 EUR

Carta PDF Generada por ConMenu