Spanish
Inglés
T he interior architecture of The Elder, was conducted by Jorge Currás, one of the most famous Asturian designers. The space is articulated in two dining rooms and a cider area, to achieve different environments. Our facilities allow holding business lunches and dinners, banquets for various events ... as well as more intimate gatherings with family and friends. A unique place to share unforgettable meals and desktops. It also has its own shellfish farm and a large terrace.
Open all day
Hours: 10:00 to 01:00 Hr.
All day menu
Hours: 12:00 to 00:00 Hr.
All day service á la carte
Hours: 10:00 to 01:00 Hr.
Reservations for all the day
Hours: 10:00 to 01:00 Hr.
Fuentesauco roast piglet, fresh fish, seafood own cetárea
· Homemade
· Market
· Seasonal
· Renewed Traditional
· Asturian
· Bar Restaurant
· Restaurant
· Cider House
· Cozy
· Stylish
· Business-oriented
· Family-friendly
· Young crowd
· Casual
· Quiet
· Has a bar
· Private rooms
· Spanish
· Visa
· Mastercard
· 4B
· Euro 6000
Not specified
Menus for Wednesday 09-04-2025
Espicha menu € 21
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 21.00 EUR
- Potato omelette (spanish omelette)
- Assortment of sausage
- spanish sausage in cider
- boiled eggs
- Croquettes
- Squid
- Pie
- Lacón Gallego
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and including VAT. This menu includes dessert.
Espicha menu € 25
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 25.00 EUR
- Potato omelette (spanish omelette)
- Assortment of sausage
- Homemade croquettes
- Squid
- Pie
- Potatoes with Cabrales
- Garlic chicken
- Lacon with potatoes
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Espicha menu € 27
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 27.00 EUR
- Potato omelette (spanish omelette)
- SCORPION FISH PIE
- Homemade croquettes
- Pie
- eggs mimosa
- spanish sausage in cider
- Baked Ribs
- fried cod pieces
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Espicha menu € 33
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 33.00 EUR
- Assortment of sausage
- SCORPION FISH PIE
- fried hake pieces
- Fried squids
- Homemade croquettes
- spanish sausage in cider
- scallopini in cabrales sauce
- Tortos corn hash
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Menu Espicha seat 35 €
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 35.00 EUR
- Hot and cold hors d'oeuvres
- SCORPION FISH PIE
- roast young lamb
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Menu Espicha seat 37 €
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 37.00 EUR
- GRILLED PRAWNS
- Tortos corn hash
- RIB-EYE STEAK
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Menu Espicha seat 39 €
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 39.00 EUR
- Various toasts
- Cold cuts
- Meat stone
All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Menu 45 € / 55 € with bugre (standing or sitting)
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 45.00 EUR
- Cheeseboard
- SCORPION FISH PIE
- spider crab
- Ñocla
- Mussels
- GRILLED PRAWNS
- clams fisherman style
With bugre 10 €. All menus are accompanied by cider barrel, house wine and water. Varied assortment of cakes and champagne sorbet / except the Asturian menu. This menu will only serve to groups of at least 15 people. The price is per person and VAT inclusive
Menu No. 1
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 40.00 EUR
- Seafood soup or Seafood cocktail
- Roast suckling pig
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 2
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- 1/2 Bugre
- GRILLED PRAWNS
- One shell seafood cocktail
- Lamb with baked potatoes and salad wagon
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 3
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Seafood salad
- Baked sea bass
- Kid's oven
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 4
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Seafood soup
- Gratin of sole stuffed with seafood
- roast young lamb
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 5
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 40.00 EUR
- Toast of the house (Iberian ham and foie peasant)
- Roast suckling pig
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 6
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Seafood dish
- baked kid
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 7
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 40.00 EUR
- SCORPION FISH PIE
- Rice with monkfish and prawns
- Iberian pork scallops to taste
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 8
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Hot and cold hors d'oeuvres
- Steak house
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 9
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 45.00 EUR
- Iberian ham toast with foie gras and caramelized onions
- Squid afogaos
- Seafood stew
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 10
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 50.00 EUR
- Grilled medium bugre
- Hake with shrimp skewers
- roast young lamb
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 11
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Monkfish and shrimp soup
- Hake stuffed the Elder
- Iberian sirloin to taste
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu No. 12
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Cecina to touch
- Homemade croquettes
- Rice with clams
- Sirloin steak to taste
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu number 13
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 41.00 EUR
- Seafood (Ñocla, andaricas, shrimps, prawns, cockles, mussels)
- Meat stone
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu number 14
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 43.00 EUR
- Seafood soup
- American lobster sauce
- RIB-EYE STEAK
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
Menu number 15
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 50.00 EUR
- Middle bugre
- Middle crab
- Media grilled ñocla
- Prawns and cockles
- roast young lamb
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
children's menu, junior menu
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 21.00 EUR
- Hot and cold hors d'oeuvres
- scallopini in cabrales sauce
In all the following menus are included bread, dessert, wine with designation of origin, coffee and shot
A menu
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Crispy seafood chowder or shrimp
- Kid baked or stuffed Flounder
In all the following menus they are included bread, dessert, wine and coffee appellation
Menu B
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Cecina with olive oil and grated Manchego cheese
- Homemade croquettes
- Afogaos cuttlefish with wild mushrooms
- Cheeks Iberian with port wagon Cantabrian Hake potatoes or casserole
In all the following menus they are included bread, dessert, wine and coffee appellation
Menu C
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Chickpeas with bugre
- Goat stew or hake with prawns skewer
In all the following menus they are included bread, dessert, wine and coffee appellation
D Menu
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Squid off the coast of Gijon fried
- Ham toast with foie gras and caramelized onions
- Sirloin skewer with fruits at the PX or seafood stuffed sole
In all the following menus they are included bread, dessert, wine and coffee appellation
Menu E
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Cantabrian fresh squid
- Sausage Guijuelo
- Warm salad of mushrooms and prawns
- Supreme stone of beef or seafood stuffed sole
In all the following menus they are included bread, dessert, wine and coffee appellation
F Menu
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- SCORPION FISH PIE
- Mushrooms with apple and figs with Cabrales
- Seafood stew (without bugre)
In all the following menus they are included bread, dessert, wine and coffee appellation
G Menu
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Jamón ibérico
- Broiled prawns
- Rice bugre
In all the following menus they are included bread, dessert, wine and coffee appellation
Menu H
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Rice with cockles or rice with monkfish and prawns
- Iberian sirloin or Mero to taste amariscado
In all the following menus they are included bread, dessert, wine and coffee appellation
Menu I
AVAILABLE: MO TU WE TH FR SA SU
LUNCH AND DINNER 29.00 EUR
- Ham toast with foie gras and caramelized onions
- SCORPION FISH PIE
- Special Cachopo house or Cantabrian Hake casserole
In all the following menus they are included bread, dessert, wine and coffee appellation
No à la carte menus have been published yet
| Day | Status | Morning Hour | Afternoon Hour | All Day |
|---|---|---|---|---|
| Monday | Open | - | - | 10:00 to 01:00 Hr. |
| Tuesday | Open | - | - | 10:00 to 01:00 Hr. |
| Wednesday | Open | - | - | 10:00 to 01:00 Hr. |
| Thursday | Open | - | - | 10:00 to 01:00 Hr. |
| Friday | Open | - | - | 10:00 to 01:30 Hr. |
| Saturday | Open | - | - | 10:00 to 01:30 Hr. |
| Sunday | Open | - | - | 10:00 to 01:00 Hr. |
